Lemon butter sauce

LEMON BUTTER SAUCE

Cook Time: 10 minutes
Total Time: 10 minutes
Course: sauces
Cuisine: Banting, Keto, Low Carb
Keyword: Lemon, Lemon butter sauce, lemon sauce, sauces
Servings: 1 Serving
Calories: 136kcal
Author: Chan

Ingredients

  • 1 wedge Lemon Juice, freshly squeezed
  • 2 tbsp Heavy Cream
  • 1 tsp Butter
  • Salt and pepper to taste

Instructions

  • Melt the butter in a small saucepan over low heat.
  • Remove from the heat and add the lemon juice.
  • Season with freshly ground pepper and sprinkle with parsley and red pepper flakes, if using.

Nutrition

Serving: 1Serving | Calories: 136kcal | Carbohydrates: 1.3g | Protein: 0.9g | Fat: 12.6g | Saturated Fat: 9.3g | Sodium: 38mg
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