KETO MACADAMIA FUDGE

Name: KETO MACADAMIA FUDGE
Prep time: 10 min
Total time: 5 min
Ingredients: 30 g good quality 85% dark unsweetened chocolate (finely chopped); 250 g butter (softened); 250 g cream cheese (softened); 5 tbsp erythritol; 3 tbsp unsweetened cocoa powder; 2 tsp vanilla extract; ¼ tsp Himalayan Salt and some extra for topping; ½ cup salted macadamia nut (chopped)

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This Keto Macadamia Fudge is absolutely divine! Very easy to make and perfectly okay to have if you are feeling like having something sweet without the guilt.

KETO MACADAMIA FUDGE

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Prep Time: 10 minutes

Total Time: 5 minutes

Course: Dessert, Keto Sweets, Treats

Cuisine: Banting, Keto, Low Carb

Keyword: dessert, Fat Bombs, Fudge, Macadamia Fudge, Sweets, Treats

Servings: servings

Calories: 150kcal

Author: Chan

Ingredients

30 g good quality 85% dark unsweetened chocolate finely chopped
250 g butter softened
250 g cream cheese softened
5 tbsp erythritol
3 tbsp unsweetened cocoa powder
2 tsp vanilla extract
¼ tsp Himalayan Salt and some extra for topping
½ cup salted macadamia nut chopped

Instructions

Grease and line your baking dish with parchment paper.
Melt the chocolate and 1 teaspoon of butter in the microwave and set aside to cool.
In a large bowl mix the remaining butter, cream cheese, sugar, sifted cocoa, vanilla & salt until creamy and smooth.
Add the chocolate and butter and mix again to combine. Add the macadamia nuts and stir through.
Pour mixture into your prepared dish and level. Sprinkle some extra Himalayan Salt on the top.
Refrigerate until set. Keep refrigerated.

Nutrition

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Nutrition

Nutrition Facts

KETO MACADAMIA FUDGE

Amount Per Serving (30 grams)

Calories 150 Calories from Fat 142

% Daily Value*

Fat 15.8g24%

Carbohydrates 4g1%

Fiber 0.7g3%

Sugar 1.28g1%

Protein 1.4g3%

* Percent Daily Values are based on a 2000 calorie diet.

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