A quick and simple lunch or breakfast option.

This hard-boiled eggs with chunky cottage cheese and seeded crackers is an easy, keto-friendly lunch option you can take to work. Add a bit of mayonnaise with your cottage cheese, or even add some of the Homemade Basil Pesto to your crackers. These seed crackers are so versatile and the options are endless. Check out this Seed Cracker Canapés from Woolworths.

HARD BOILED EGGS WITH CHUNKY COTTAGE CHEESE & SEED CRACKERS
A quick and simple lunch or breakfast option.
Cook Time: 8 minutes
Total Time: 8 minutes
Course: Breakfast, Lunch
Cuisine: Banting, Keto, Low Carb
Keyword: boiled eggs, Breakfast, Easy breakfast, easy lunch, seed crackers
Servings: 1 Serving
Calories: 284kcal
Author: Chan
Ingredients
- 1 large hard-boiled egg
- 2 tbsp Chunky Cottage cheese
- 2 Seeded crackers Carb Clever or other low carb
- 2 thin Slice tomatoes
- salt and pepper to taste
Instructions
- Slice the hard-boiled egg into thin slices.
- Spread the cottage cheese on the crackers and layer the tomato and egg over the crackers.
- Serve and enjoy.
- For a twist in flavour add a 1/2 tsp of dijon mustard or homemade pesto to your cottage cheese.
Nutrition
Serving: 1Serving | Calories: 284kcal | Carbohydrates: 8.9g | Protein: 16.6g | Fat: 18g | Fiber: 10.6g
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Nutritional Facts
Nutrition Facts
HARD BOILED EGGS WITH CHUNKY COTTAGE CHEESE & SEED CRACKERS
Amount Per Serving (1 Serving)
Calories 284
Calories from Fat 162
% Daily Value*
Fat 18g28%
Carbohydrates 8.9g3%
Fiber 10.6g44%
Protein 16.6g33%
* Percent Daily Values are based on a 2000 calorie diet.